KARASIEWICZ, Monika; BOGACZ, Anna; KRZYSZTOSZEK, Jana; PĘDZIWIATR, Daniel; CZERNY, Bogusław. Products of plant origin – benefits and the potential risk for the consumer. Journal of Medical Science, [S. l.], v. 86, n. 1, p. 47–57, 2017. DOI: 10.20883/jms.2017.143. Disponível em: https://jms.ump.edu.pl/index.php/JMS/article/view/143. Acesso em: 3 jul. 2024.