BATOR, Ewa; BRONKOWSKA, Monika; BIENKIEWICZ, Maciej; BIERNAT, Jadwiga. The impact of the glycemic index and glycemic load of food products on human health. Journal of Medical Science, Poznań, Polamd, v. 83, n. 2, p. 161–166, 2014. DOI: 10.20883/medical.e62. Disponível em: https://jms.ump.edu.pl/index.php/JMS/article/view/62. Acesso em: 9 apr. 2025.